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jamie oliver ❤
Isnin, 23 Januari 2012 • 5:16 PTG 0 PANDA
(sempat aku snap kat harris,jusco :D)

hehe...act,smlm aku jmpe bku psl mskn.aku jmpe bku dier ni la...oh mai gosh!! aku mint ok..ingt nk beli skli tp tgk bku dier ni ade jilid2...xknla aku nk beli 1 je kn..mesti nk kne beli kesemua jilid bku dier..x sngke dier da ade bku mskn sndiri...slme ni tgk dier kt tv je dkt chanel AFC..cre dier msk sgt sempoi n sdp2..kdg2 dier msk merepek n kureng selera...hehe...fyi,dier sgt hensem! rmai2 tukang msk,dier aku sgt admire...ngeh3...klw nk cr laki,aku nk cr cm dier..pndai msk...auww...act aku jarang tgk dier msk..hehe...tp sumph mmg admire dier...nk taw bpe price bku aku jmpe tu?bku dier pn price not bad dlm RM89.90.. :) tebl tak tebl sgt...

Knl tak Jamie Oliver tu spe?? jom tgk ni..


tgk cm x hensem but suke aku lah..aku yg admire sbb dier terer masak :) jom tgk BIO dier..

Background:
  • Born May 27, 1975 in Clavering, Essex, England, UK.
  • Grew up in Cambridge.
  • Parents own and operate a successful pub/restaurant, The Cricketers.
  • At age 8, began working at his parent's restaurant.
  • Nicknamed "Ollie", "Ol" or "Jum".
Passions and interests:
  • Passions are pasta and bread-making.
  • Plays drums with his high school mates in a band called Scarlet Division, a mixture of "Catatonia and Texas with a harder edge".
  • Travels around London by motorbike.
  • Enjoys listening to Turin Brakes, Jamiroquai and Cold Play.
  • Admires chefs Rick Stein for his passion and Gordon Ramsey for his perfection.
  • Fave books include Nigel Slater, Donna Hay, Elizabeth David and the River Café books.
  • Favorite ingredients are Extra virgin olive oil, big fat Sicilian lemons and Maldon sea salt.

Personal:

Jamie married his childhood sweetheart, Jools, in 2000. They live in London with their daughters Poppy Honey and Daisy Boo.

bini dier lawa...:D dier ske kalau lps masak bg family dier mkn. ske pegi tmpt org n try msk ape bhn yg dier jmpe n interesting kt tmpt org tu.. :) dier ade web dier sndiri..click it